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	<title>About.com Southeast Asian Food</title>
	<link>http://southeastasianfood.about.com/</link>
	<description>Get the latest headlines from the About.com Southeast Asian Food GuideSite.</description>
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	<dc:date>2008-08-29T02:43:56Z</dc:date>
	<pubDate>Fri, 29 Aug 2008 02:43:56 +0000</pubDate>
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			<title>Pickled Cucumbers in Sambal Belacan – Sambal Timun</title>
			<link>http://southeastasianfood.about.com/b/2008/09/04/pickled-cucumbers-in-sambal-belacan-sambal-timun.htm</link>
			<description>


© Dennis K H Sim, licensed to About.com


Fourteen years ago when I was working as a chef in a Malaysian restaurant, I would sometimes get bored with my own cooking,...</description>
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			<pubDate>Thu, 04 Sep 2008 07:50:12 +0000</pubDate>
			<dc:date>2008-09-04T07:50:12Z</dc:date>

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			<title>Filipino Chicken Soup with Papaya and Ginger - Tinolang Manok</title>
			<link>http://southeastasianfood.about.com/b/2008/08/29/filipino-chicken-soup-with-papaya-and-ginger-tinolang-manok.htm</link>
			<description>


© Dennis K H Sim, licensed to About.com


This is a hearty and healthy soup made famous by Jose Rizal, founding father of the Philippines, and is actually very easy to...</description>
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			<pubDate>Fri, 29 Aug 2008 02:43:56 +0000</pubDate>
			<dc:date>2008-08-29T02:43:56Z</dc:date>

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			<title>Pepes Udang</title>
			<link>http://southeastasianfood.about.com/b/2008/08/23/pepes-udang.htm</link>
			<description>


© Dennis K H Sim, licensed to About.com


Another shrimp dish called Pepes Udang, comes from one of Malaysia’s immediate neighbor – Indonesia. The shrimps are steamed in banana leaves, which...</description>
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			<pubDate>Sat, 23 Aug 2008 00:09:34 +0000</pubDate>
			<dc:date>2008-08-23T00:09:34Z</dc:date>

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			<title>Fried Tamarind Shrimps - Assam Heh</title>
			<link>http://southeastasianfood.about.com/b/2008/08/18/fried-tamarind-shrimps-assam-heh.htm</link>
			<description>


© Dennis K H Sim, licensed to About.com


Some of the early Chinese migrants to Malaysia ended up marrying the local Malays and from their union, we now have Peranakan or...</description>
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			<pubDate>Mon, 18 Aug 2008 11:35:42 +0000</pubDate>
			<dc:date>2008-08-18T11:35:42Z</dc:date>

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			<title>Grilled Skate – Ikan Bakar</title>
			<link>http://southeastasianfood.about.com/b/2008/08/13/grilled-skate-ikan-bakar.htm</link>
			<description>


© Dennis K H Sim, licensed to About.com


One of my readers, Shantihh, asked for this ikan bakar or grilled fish recipe, in particular the grilled Skate. She had sampled it...</description>
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			<dc:subject></dc:subject>
			<pubDate>Wed, 13 Aug 2008 03:04:47 +0000</pubDate>
			<dc:date>2008-08-13T03:04:47Z</dc:date>

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			<title>Sambal Belacan</title>
			<link>http://southeastasianfood.about.com/b/2008/08/09/sambal-belacan.htm</link>
			<description>


© Dennis K H Sim, licensed to About.com


The next time you eat Malaysian food, try the Malaysian dipping sauce, Sambal Belacan (pronounced as bella’chan). It goes well with starters, is...</description>
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			<pubDate>Sat, 09 Aug 2008 11:07:51 +0000</pubDate>
			<dc:date>2008-08-09T11:07:51Z</dc:date>

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			<title>Basic Southeast Asian Ingredients</title>
			<link>http://southeastasianfood.about.com/b/2008/08/04/basic-southeast-asian-ingredients.htm</link>
			<description>When I first started cooking as a teenager, I had trouble remembering the numerous ingredients found at the wet market. This is going back many years- the wet markets in...</description>
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			<pubDate>Mon, 04 Aug 2008 21:59:32 +0000</pubDate>
			<dc:date>2008-08-04T21:59:32Z</dc:date>

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			<title>Introduction to Malay Cooking and Culture</title>
			<link>http://southeastasianfood.about.com/b/2008/07/30/introduction-to-malay-cooking-and-culture.htm</link>
			<description>Even though modern Malay cuisine has been influenced by international trade and migration to Malaysia, we still find many well-known and traditional Malay dishes being served today such as the...</description>
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			<pubDate>Wed, 30 Jul 2008 07:46:45 +0000</pubDate>
			<dc:date>2008-07-30T07:46:45Z</dc:date>

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			<title>An Introduction to Indonesian Cooking and Culture</title>
			<link>http://southeastasianfood.about.com/b/2008/07/24/an-introduction-to-indonesian-cooking-and-culture.htm</link>
			<description>Over the generations, the spice trade has heavily influenced the foods of Indonesia. 
The Indians, the Chinese and the Europeans have all visited the country at some point in its...</description>
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			<pubDate>Thu, 24 Jul 2008 21:38:05 +0000</pubDate>
			<dc:date>2008-07-24T21:38:05Z</dc:date>

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			<title>Cutting Up a Pomelo</title>
			<link>http://southeastasianfood.about.com/b/2008/07/20/cutting-up-a-pomelo.htm</link>
			<description>


© Dennis K H Sim, licensed to About.com


The pomelo is acknowledged as the grandfather of all citrus fruits. A juicy, sweet and sometimes sour fruit, the pomelo has a soft...</description>
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			<pubDate>Sun, 20 Jul 2008 11:17:12 +0000</pubDate>
			<dc:date>2008-07-20T11:17:12Z</dc:date>

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