http://greekfood.about.com/ Get the latest headlines from the About.com Greek Food GuideSite. http://z.about.com/f/lg/s10.gif http://www.about.com/ 118 20 en-us 2008-10-04T07:24:22Z Sat, 04 Oct 2008 07:24:22 +0000 hourly 1 2000-01-01T12:00+00:00 http://greekfood.about.com/b/2008/10/06/walnut-filled-pastry-purses.htm In Greek, the word for this little drawstring purse shape is pougkia (πουγκιά, say: poog-YAH) and I love this alternative to other shapes. So many Greek turnovers and small pies are... http://greekfood.about.com/b/2008/10/06/walnut-filled-pastry-purses.htm Mon, 06 Oct 2008 07:02:58 +0000 2008-10-06T07:02:58Z http://greekfood.about.com/b/2008/10/04/top-greek-recipes-of-the-week-3.htm Tzatziki (a quick and easy combination of yogurt, cucumber, garlic, and optional herbs) was in the top spot on the list of readers' most popular Greek recipes during the week... http://greekfood.about.com/b/2008/10/04/top-greek-recipes-of-the-week-3.htm Sat, 04 Oct 2008 07:24:22 +0000 2008-10-04T07:24:22Z http://greekfood.about.com/b/2008/10/03/dilled-peas-with-potatoes.htm Dilled Peas with Potatoes is one of my favorite meatless meals. The taste of fresh dill with peas is fabulous, and the combination works well with many other vegetables.... http://greekfood.about.com/b/2008/10/03/dilled-peas-with-potatoes.htm Fri, 03 Oct 2008 07:05:20 +0000 2008-10-03T07:05:20Z http://greekfood.about.com/b/2008/10/01/meatballs-in-sauce-with-peppers.htm The combination of eggplant and ground meat is pretty common in Greek cooking. Think Moussaka or Papoutsakia ("little shoes") or even Eggplant & Meat Pie, but this recipe for... http://greekfood.about.com/b/2008/10/01/meatballs-in-sauce-with-peppers.htm Wed, 01 Oct 2008 07:07:04 +0000 2008-10-01T07:07:04Z http://greekfood.about.com/b/2008/09/29/onion-bacon-phyllo-pie-kremmythopita.htm Versatile phyllo dough forms the top and bottom layers of this pan-sized pie filled with a mixture of eggs, onion, and bacon. It almost sounds like a breakfast dish... http://greekfood.about.com/b/2008/09/29/onion-bacon-phyllo-pie-kremmythopita.htm Mon, 29 Sep 2008 07:06:35 +0000 2008-09-29T07:06:35Z http://greekfood.about.com/b/2008/09/26/greek-pork-beans.htm When I first moved to a Greek village many decades ago, I was surprised to see people carrying roasting and baking pans down the street to the bakery. I... http://greekfood.about.com/b/2008/09/26/greek-pork-beans.htm Fri, 26 Sep 2008 07:09:19 +0000 2008-09-26T07:09:19Z http://greekfood.about.com/b/2008/09/24/grape-spoon-sweet-with-slivered-almonds.htm It's grape season. And if you're on my holiday gift list, you already know this one. Every September, I make this fabulous Grape Spoon Sweet with Slivered Almonds in... http://greekfood.about.com/b/2008/09/24/grape-spoon-sweet-with-slivered-almonds.htm Wed, 24 Sep 2008 07:09:36 +0000 2008-09-24T07:09:36Z http://greekfood.about.com/b/2008/09/22/honey-coconut-turnovers.htm Turnovers made with a crust similar to a pie crust are Greek favorites. They are filled with sweet or savory fillings, formed into a half moon shape, baked, and... http://greekfood.about.com/b/2008/09/22/honey-coconut-turnovers.htm Mon, 22 Sep 2008 07:02:55 +0000 2008-09-22T07:02:55Z http://greekfood.about.com/b/2008/09/19/egg-lemon-chicken-rice-soup.htm This fabulous soup is one of the Greek classics - and for good reason. The addition of avgolemono (a mixture of egg and lemon juice) performs magic when... http://greekfood.about.com/b/2008/09/19/egg-lemon-chicken-rice-soup.htm Fri, 19 Sep 2008 07:07:41 +0000 2008-09-19T07:07:41Z http://greekfood.about.com/b/2008/09/17/lamb-with-sage-thyme.htm Have you ever made a recipe that smelled so good while it was cooking that you had to leave the kitchen because you wanted to try it before it was... http://greekfood.about.com/b/2008/09/17/lamb-with-sage-thyme.htm Wed, 17 Sep 2008 07:04:49 +0000 2008-09-17T07:04:49Z